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A weekly exploration into the world of boutique wines + the occasional cheeky cocktail. Cocktail Corner thanks to Lighthouse Gin – New Zealand’s Original Craft Gin.
Billie from the Hollywood Avondale makes us a black gin sour!
Thanks to Scapegrace!
Billie from the Hollywood Avondale joins us with a delicious, summery Gin cocktail!
Thanks to Scapegrace Gin!
Listening back to this, it got lit in the studio during this once-in-a-lifetime segment.
With The Room playing at The Hollywood on Friday - it just makes sense to make the infamous Scotchka in the studio!
Thanks to The Hollywood Avondale!
We're going off into the sunset with a simple classic staple: Gin & Tonic.
Thanks to Lighthouse Gin!
We're using the limited-edition Barrel Gin from Lighthouse Gin, to make mulled gin!? I know about mulled wine, but... mulled gin!?
We're having a dirty martini with Lighthouse Navy-strength Gin. And we all agree that Robert Muldoon wouldn't have been able to name all of the bits that make Gin.
We not only have Yvette in the building, but the one and only Head Distiller Rachel Hall! Also, apparently you can have the most Lemonly Lemon?
Yvette of Lighthouse Gin is here to deliver a rather creamy gin, served with a side of Ginger Kisses (the biscuit - we need to stress this).
Cocktail Corner has been taken over by a sample of different tasty beers - with Geoff from McLeod's Brewery paying us a visit in the studio.
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