Research on Vegetarians w Kathryn Bradbury December 11 2023.mp3

According to research published on the 6th of December, the accurate percentage of vegetarians in New Zealand is more likely to be two percent than the almost 20 percent previously cited in market research. 

According to this study:

93 percent of New Zealand eat red meat;

2.89 percent do not eat red meat, but eat seafood and poultry;

1.4 percent are pescatarians,

and 2 percent are true vegetarians. 

In this interview, Lou speaks to Dr Kathryn Bradbury from the Department of Epidemiology and Biostatistics in the School of Population Health about the conclusions of this research.