How Healthy are Plant-Based Meats? with Thomas King: August 12, 2020

As public consciousness grows about the environmental, health and animal welfare effects of meat consumption, so does the market for plant-based meat alternatives. The question is, how healthy are these substitutes? And how do they compare to the conventional meat products they look to replace?

Bronwyn speaks to Thomas King, Founder and CEO of Food Frontier about the findings of their new report which reveals that not only are plant-based meats on average nutritionally superior, they don't carry the same health risks.