Cocktail Corner: 13th September 2018
Cocktail Corner: w/ Mat from Thomson Whisky: 13th September 2018
Cocktail Corner: 13th September 2018Thursday, September 13, 2018
Mat from Thomson Whisky makes his Copper Tone concoction that he came up with featuring ice from a yoghurt container, mandarin syrup because it’s in season and lemons that want to be limes.
Copper Tone (one serve)
Fill a boston shaker with ice and add:
30ml x Thomson Two Tone Whisky
20ml x Mandarin Syrup (Substitute with Craig’s Apricot or Plum Jam)
20ml x Fresh Lime or Lemon Juice
Shake well
Pour into an iced glass and top with:
100ml x Hallertau 3 Copper Tart
Enjoy!