Breakfast Food w/ Sam Low: May 13, 2021

Sam is in the studio and i tēnei ata he's sharing the history and cultural significance of Sweet and Sour Pork - from being a survival dish for the first Chinese communities in 19th century United States, to the Fish and Chip and Chinese Takeaways we love in Aotearoa today. Whakarongo mai, and also check out Sam's recs for the best sweet and sour pork in Tāmaki.