Oscar Perress and producer Lisa Boudetbring you bFM's daily news & current affairs show, including the Green Desk with Mitchell Fuller.
Oscar Perress likes to keep busy. He is studying Global studies majoring in Global Politics and Human Rights, specialising in Te Ao Māori at the University of Auckland and researching Urban Planning in his own time. You can probably find him wandering or bussing around central auckland most days of the week, however, that'd be when he isn't making jewellery, gardening, dancing or washing dishes.
The Wire is 95bFM's long-running daily bastion of news, current affairs and views through the bFM lens.
Sherry speaks with National co-ordinator of School Strike 4 Climate, Sophie Handford, ahead of their third protest on the 27th of September. She asks Sophie on the movement’s demands, and changes after criticisms following the last protest for alienating pacifika voices due to the timing with polyfest. Sophie also discusses the implications on local body elections with the increased awareness of the climate crisis. Sherry begin by asking Sophie to outline what’s new with the upcoming protest.
On the Wire today: Professor Jim Mann joins us to discuss food advertising and whether the government needs to bring in more regulations. Southern Cross is back discussing all the news across the Pacific. Sherry chats with Sophie Handford, national convenor for School Strike for Climate. Finally, Green Party Co-Leader James Shaw has his regular chat with Jemima, this week discussing emissions from business and the climate crisis risk assessment.
New Zealand has one of the higest rates of obesity in the world - but how much does advertising have to do with it? A health expert is calling for greater government regulations around how food is advertised, especially to children. Lachlan spoke with Professor Jim Mann from the University of Otago about advertising, the difficulty around food and social media and what the government can do to help people make more informed decisions around their diet.
Are some green solutions unhelpful for the environment or, worse, do they actually harm it? In her book Green Gone Wrong: How Our Economy Is Undermining the Environmental Revolution, journalist Heather Rogers explores whether ‘green’ products such as carbon offsets, organic food, biofuels, and eco-friendly cars work in offsetting the effects of climate change. Maria Armoudian spoke to Rogers about whether earth-friendly products can save the planet.